The Good Crisp Company remote jobs and company guide

At The Good Crisp Company, we believe better ingredients make better snacks - and that everyone deserves to enjoy crunch time together. Founded by Matt Parry, who started creating allergen-friendly canister chips while following a gluten-free diet in Australia, we're a family-driven team that moved across the world to bring guilt-free snacking to American families. What began as a father's mission to make snacks his three daughters could safely enjoy has grown into a Boulder-based brand available in over 20,000 stores nationwide.

We make work a place we all want to be by trusting our team to deliver quality work in their own way. We choose thoughtful solutions even when it's not easy - whether that's sourcing sustainable ingredients, ensuring our products are free from the top nine allergens, or partnering with the Non-GMO Project. Our stacked chips and cheese balls aren't just certified gluten-free; they're proof that simple, clean ingredients can still deliver the satisfying crunch families crave. From our HQ in Colorado to kitchen tables across America, we're building a snack culture where no one has to read the label twice.