Halperns' Steak & Seafood remote jobs and company guide

We're Halperns' Steak & Seafood, and for over 50 years, our family has been dedicated to one simple mission: providing the finest center-of-the-plate proteins to the food service industry. Our story began in 1966 when our founder, Howard Halpern, arrived in Atlanta with a vision to deliver exceptional meal options. That passion evolved into Halperns' in 2005, where we've since grown into a leading distributor of premium meat and seafood across the United States.

We believe that success comes from the quality of the people you have with you, which is why we treat our team and our customers like family. We're not just salespeople; we're consultants, former chefs, and restaurant operators who understand the unique challenges of your kitchen. We partner with you to develop specifications that exceed your guests' expectations while remaining cost-effective for your business. From our state-of-the-art cut shops to our rigorous safety standards, we ensure that every steak, chop, and fillet we deliver is consistent, safe, and of the highest artisan quality. We're proud to be a part of Gordon Food Service, continuing our legacy of integrity and excellence.