TouchBistro remote jobs and company guide

TouchBistro was founded in 2010 with a singular mission: to empower restaurateurs with innovative technology that simplifies the complexities of running a restaurant. Many restaurant owners and operators face daily challenges in managing orders, payments, staff, inventory, and customer engagement efficiently. Recognizing these pain points, TouchBistro initially developed a robust point-of-sale (POS) system specifically designed for the iPad, offering a mobile and intuitive solution. This allowed servers to take orders directly at the table, reducing errors and increasing speed of service. The goal was to help restaurants increase sales, delight their guests, and save valuable time and money.

Over the years, TouchBistro has evolved significantly beyond its initial POS offering. Understanding that restaurateurs need more than just order taking, the company has expanded its platform into an all-in-one restaurant management system. This comprehensive suite now includes integrated payment processing, online ordering, reservation management, customer loyalty programs, inventory management, labor management, and detailed reporting and analytics. TouchBistro is committed to continuous innovation, constantly seeking new and better ways to support the passion and success of restaurant owners. By providing a centralized and easy-to-use platform, TouchBistro helps restaurants streamline their entire operations, from front-of-house to back-of-house, enabling them to make data-driven decisions, improve profitability, and ultimately deliver an exceptional guest experience. The company serves a wide range of food service establishments, including full-service restaurants, quick-service venues, cafes, bars, and food trucks.